1/2 cup ketchup
1/2 tsp. Worcestershire sauce
1 tsp. mustard
1/2 cup crushed pineapple with juice
1/2 cup brown sugar
Mix all ingredients together. Bake at 350 for 45 minutes or cook in a slow cooker for 4-6 hours. Serve over rice.

When I made this I read the recipe wrong. For your information... if you add 1/2 cup of Worcestershire sauce instead of 1/2 tsp (I know that is a big difference) the sauce still tastes good, but it has a little more "kick" than a sweet flavor.
Thanks. I'm looking forward to trying this recipe tonight...
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