Monday, September 26, 2011

Taco casserole

2 cans chili
1 lbs browned hamburger
1 pkg taco seasoning
2 cups cheese
1 can cream of mushroom soup
1/2 pkg fritos chips

Mix browned hamburger, chili, cream of mushroom, taco seasoning, and half the cheese together. Pour mixture into 9x13 pan. Put fritos on top of mixture. Place remaining cheese on top of fritos. Bake 350 for 30 minutes or until it bubbles. Serve with favorite taco topings like lettuce, olives, sour cream, tomatos.

This meal is a freezer meal. Just freeze the mixture and cheese.Keep the fritos in the pantry.
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