1 to 24 wonton wrappers
1-2 tsp nutella (for each wonton)
oil (enough to fry in)
1 egg
powder sugar
Make an egg wash by mixing egg with about 1-2 tsp water. Coat the edge of wontons, place nutella in center of wonton and press closed. Cook in oil until light brown on both sides. Sprinkle with powder sugar.
These are super sweet, but super easy to make. You really must try. They are good, but you can't eat too many because of how sweet they are. Hope you enjoy!
Saturday, April 14, 2012
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