Mushroom Chicken

canned mushroom chicken
chicken
pepper
salt
garlic powder

Lay uncooked chicken in oblong pan. Cut up potatoes and lay on top of chicken. Sprinkle desired salt, pepper, and garlic powder. Pour 2-3 cans of cream of mushroom soup. Bake at 350 for 1 1/2 hours.
Jacob's mom gave this to Jacob when he moved out. When I looked at the recipe, I was confused. It is one of those recipes that may drive you nuts because there are no real measurements so if you only want to make a small amount for a small family, you can. Or you can make a large amount. I usually use a 9x13 pan. I lay about 4 chicken thighs and 2-3 chicken breasts on the bottom. Then I cut up about 3 large potatoes (with skins on) and laid those one top. I sprinkle the food so it is lightly covered with seasonings. Next was the cream of mushroom. I used 3 cans in these pictures so it had a lot of sauce. It is really good and super easy. It just takes time to bake.